Be a Trainer

NEHA Food Safety Training program strives to reduce the incidence of foodborne illnesses nationwide — the majority of which, according to the Centers for Disease Control and Prevention (CDC), are attributed to improper food handling. NEHA Food Safety Training registers trainers to deliver quality food safety education to managers and employees in the foodservice industry and provides those trainers with the resources and support they need to be effective.

To register as a NEHA Trainer, please submit an application to demonstrate skills in three core areas: food safety knowledge, training or teaching skills, and experience in the food industry.

Additionally, a NEHA Certified Trainer must pass a CFP-ANSI exam or possess a REHS/RS or CP-FS credential.

Registered Trainer Benefits

• Discounts on NEHA Food Safety Training's food manager and food handler books - up to 15%!

• Discounts on annual conferences and seminars

• Certificate of Trainer Registration

• Listing in NEHA Food Safety Training's online trainer directory

• An opportunity to earn continuing education hours for your NEHA credential

• New Trainer Pack - Give your classes a tremendous boost with our comprehensive set of instructor tools. The Trainer Resource Pack, available exclusively to NEHA Food Safety Training trainers, contains all the materials you need to deliver effective training. The Pack includes:three course outlines for food safety manager certification, a customizable CD-ROM PowerPoint presentation, classroom activities, images & illustrations and more!

Certified Trainer Benefits

All of the above benefits, plus

• Primary placement in NEHA Food Safety Training's online trainer directory

• FREE customizable brochures to promote your class

Registration is free, with a one-time administrative fee of $25 due upon the approval of your application.

Click below to view details about our Registered Trainer Program:

* Conference for Food Protection and the American National Standards Institute